A close-up shot reveals a metal ice cream scoop extracting a generous portion of vibrant pink ice cream. The ice cream's texture is smooth yet slightly icy, with subtle swirls and air pockets visible. The pink hue suggests a fruit-flavored variety, possibly strawberry or raspberry. The overall image is rich and creamy, emphasizing the texture and color of the frozen dessert.
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title Vibrant pink, smooth and icy, fruit-flavored ice cream.
description A close-up shot reveals a metal ice cream scoop extracting a generous portion of vibrant pink ice cream. The ice cream's texture is smooth yet slightly icy, with subtle swirls and air pockets visible. The pink hue suggests a fruit-flavored variety, possibly strawberry or raspberry. The overall image is rich and creamy, emphasizing the texture and color of the frozen dessert.
resolution 1024x574
creativity
likes 100
from Click to get the source of image (1456 x 816)
Model Midjourneyv6
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LoRA
prompt Raspberry Velvet Ice Cream 🍧 A creamy, fruity treat with a velvety smooth texture and vibrant raspberry flavor! Ingredients: 2 cups fresh raspberries 1/2 cup granulated sugar 1 tbsp lemon juice 2 cups heavy cream 1 cup whole milk 3/4 cup granulated sugar 1 tsp vanilla extract Pinch of salt Directions: 1. Prepare the Raspberry Mixture: In a bowl, mix fresh raspberries with 1/2 cup granulated sugar and lemon juice. Allow the mixture to sit for 30 minutes, letting the raspberries release their vibrant juices. 2. Make the Ice Cream Base: In a separate bowl, whisk together heavy cream, whole milk, 3/4 cup granulated sugar, vanilla extract, and a pinch of salt until smooth. 3. Blend the Raspberries: Puree the raspberry mixture using a blender or food processor. For a smoother texture, strain the puree to remove seeds. 4. Combine the Mixtures: Stir the raspberry puree into the creamy ice cream base until evenly mixed. 5. Chill the Mixture: Cover the bowl and refrigerate for at least 2 hours or overnight to enhance the flavors. 6. Churn the Ice Cream: Pour the chilled mixture into an ice cream maker and churn for 25-30 minutes until it reaches a velvety, soft-serve consistency. 7. Freeze Until Perfect: Transfer the churned ice cream to a container and freeze for at least 4 hours to firm up. 8. Serve with Elegance: Scoop the luxurious raspberry ice cream into bowls or cones and indulge in its fruity, creamy delight! Enjoy this refreshing and creamy dessert that's perfect for warm days or any time you crave something sweet! 🍓🍦 --ar 16:9 --v 6.1
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elapsed: 40ms4,36,0
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